PENITI BANGSA (Pemanfaatan Ilmu Pengetahuan dan Teknologi bagi Masyarakat)

Pelatihan Pengembangan Biskuit Kimpul di Desa Wedoro Klurak Kecamatan Candi Kabupaten Sidoarjo

Diana Puspitasari — Fri, 03 Nov 2023 00:00:00 +0000

Wedoro Klurak Village, Candi District, Sidoarjo Regensy has a good climate for the development of Micro, Small and Medium Enterprises. This is supported by a large population so that there are amny available workers, the location is close to the city of Surabaya making it easier for marketing. In Wedoro Klurak Village, micro businesses are developing which are engaged in food processing. This growing business utilizes the surrounding community as workers in the production process. In addition, the surrounding community also benefits as a reseller. The products developed so far are limited to types of traditional food with market coverage still limited to the Candi District area. Based on this condition, it is necessary to develop business diversification in the types of products, develop marketing, and improve business management.

The purpose of this activity are: transfer of appropriate technology for processing biscuits or kimpul cookies to the public as an alterbative product diversification.

Methods of implementing training on community service are: theoretical explanation of processing kimpul biscuits and packaging of food products, and direct practice of processing kimpul biscuits from raw materials to packaging.

The results of the implementation of the training showed that the participants were enthusiastic and interested in implementing and developing kimpul processed products. Community interests to the nature of the product which is non-gluten, so it is safe for children with special needs, or people who limit wheat consumption.

Healthy Toilet Construction Training for the Community of Klitih Village, Plandaan District, Jombang Regency

Akbar Bayu Kresno Suharso — Fri, 03 Nov 2023 00:00:00 +0000

Community service is a means for universities to contribute and participate in increasing the potential of community life. This is done to socialize technology resulting from research innovations in accordance with their respective scientific fields. This technological knowledge is an alternative solution to the problems faced by rural communities, especially in Klitih Village, Plandaan District, Jombang Regency. The problem is in the form of inadequate toilet conditions. Not keeping the toilet clean is the same as letting germs reproduce in the toilet and are prone to bacteria. Family health is closely related to the cleanliness of the toilet or bathroom. Because the toilet is a nest of various bacteria and germs. Based on these problems, counseling is carried out regarding appropriate technology in making clean and healthy toilets for the wider community. With this counseling and training, the community can improve their healthy lifestyle by using healthy and clean toilets.

Increasing the Potential of Rural Communities Towards Superior Villages with Technological Insight in Kedungkimpul Village, Sukorame District, Lamongan Regency

Akbar Bayu Kresno Suharso; Akhmad Maliki — Fri, 03 Nov 2023 00:00:00 +0000

Memaksimalkan potensi desa berpengaruh besar terhadap kesejahteraan masyarakat. Sebagian besar wilayah Indonesia terdiri dari daerah pedesaan yang indah dan alami. Dibalik keindahan suasana desa menyimpan banyak potensi yang bila dikembangkan dan digarap dengan baik bisa meningkatkan perekonomian masyarakat secara keseluruhan. Pemerintah menyadari bahwa kesejahteraan masyarakat desa berpengaruh besar terhadap kemakmuran masyarakat Indonesia secara keseluruhan. Dengan memaksimalkan potensi desa, perputaran roda ekonomi pedesaan akan meningkat. Pengembangan potensi desa berpengaruh terhadap tingkat perekonomian nasional. Salah satu potensi yang belum digali maksimal yaitu terdapat pada Desa Kedungkimpul Kecamatan Sukorame Kabupaten Lamongan. Didalam desa ini masih banyak terdapat sumber daya manusia dan sumber daya alam yang merupakan potensi lokal yang dapat dikembangkan. Potensi lokal ini lah yang merupakanfaktor penentu keberhasilan sebuah pembangunan desa

Pelatihan Hidroponik Untuk Pemberdayaan Warga Desa Kalipecabean, Kecamatan Candi, Kabupaten Sidoarjo Yang Bernilai Ekonomis

Fri, 03 Nov 2023 00:00:00 +0000

Hydroponics is an agricultural technique that uses water as a substitute for soil as a medium. Planting can improve one's character, especially the character of concern for the environment. aims to provide training on hydroponic plants to introduce hydroponic plants, beautify the environment so it looks beautiful, and support economic needs. The method used in community service activities is through offline and online methods. The offline method implementation activities are to provide training, practice and mentoring using lecture methods, question-answer discussions and demonstrations. As for the online method for consultation and evaluation of participants through the WhatsApp Group. Apart from that, assistance was provided to PKK women from Kalipecabean Sidoarjo village so they could beautify the environment, produce healthy hydroponic plants and open independent businesses to improve the welfare of residents and support the Surabaya Green and Clean program. This training can add to the participant's insight about hydroponics and know the correct hydroponic farming technology. The enthusiasm of the participants was very high and showed very good results and they hope that there will be a continuation of the next training program in Kalipecabean Village, Candi District, Sidoarjo.

Training on Vegetable Yoghurt Processing Techniques for Teachers at SMP Negeri 1 Pacet

Fri, 03 Nov 2023 00:00:00 +0000

Yoghurt products are fermented drinks made from milk. Usually this yoghurt is a healthy drink made from fermented cow's milk. In line with developments in science and technology, sources of raw materials for yoghurt can come from other than cow's milk, namely from camels, goats, soybeans and corn. soya, soya. Many people have developed yoghurt products from animal sources, but there is still little development for yoghurt products from vegetable sources such as soybeans, soybeans, and so on. Vegetable yoghurt milk products also have high nutritional content. Yoghurt products are widely known by the public, but there are still many who do not know the simple techniques for making them on a household scale. This is actually done at home as long as it is made using the correct technology and can later be used as a business to increase income. The delivery of knowledge and training on soya yoghurt can be realized through the Community Service program carried out by the UWKS Biology Education Department. The targets of this community service activity are teachers at SMP Negeri 1 Pacet which is located in Petak village, around 28 km from Pacet. This program includes outreach activities, training, assistance with production, packaging and marketing. The results obtained from this program are that it can increase the soft skills and hard skills knowledge of teachers at SMP Negeri 1 Pacet, improve the quality of life, and increase entrepreneurial opportunities.

RD Pengembangan Produksi Tahu Menggunakan Teknologi Ketel Uap di Dusun Tidar Campur Kota Magelang

Radi, Priyanto Triwitono, Marheriyanto Marheriyanto — Fri, 03 Nov 2023 00:00:00 +0000

Persoalan utama dalam industri tahu adalah proses produksi yang lama, kualitas tahu yang rendah, dan persoalan limbah cair yang berlebih. Untuk mengatasi persoalan tersebut, modernisasai teknologi pengolahan tahu perlu dilakukan. Saat ini, teknologi tahu uap dipandang sebagai teknologi baru dalam proses pembuatan tahu. Hasil kajian di laboratorium juga menunjukan bahwa penggunaan satu tungku untuk mengaktifkan ketel uap terbukti mampu menghemat penggunaan bahan bakar dibandingkan dengan penerapan banyak tunggu pada sejumlah bak masak. KUB Campur Mandiri dipilih menjadi mitra kegiatan dikarenakan merupakan sentra tahu yang menjadi penggerak ekonomi dan menjadi prioritas pembinaan oleh Disperindag kota Magelang. Kegiatan ini bertujuan untuk membuat, menerapkan, dan mengenalkan ketel uap sebagai sarana produksi tahu pada UKM mitra di KUB “Campur Mandiri” di Dusun Tidar Campur, Kecamatan Magelang Selatan, Kota Magelang, Provinsi Jawa Tengah. Metode pelaksanaan pada kegiatan ini dilakukan secara bertahap yaitu tahap persiapan, tahap penyuluhan kepada mitra, tahap design layout tempat produksi dan tahap pembangunan ketel uap. Berdasarkan hasil pengamatan mitra, ketel uap memberikan sejumlah keuntungan. Untuk mengetahui secara detail, perlu dilakukan pengamatan kinerja ketel dalam durasi yang cukup untuk memastikan kelebihan tersebut. Kelebihan yang dirasakan oleh mitra diharapkan dapat disosialisasikan kepada UKM lain yang tergabung dalam KUB tersebut.